Peanut Butter and Banana Teddy Bear Sandwiches Recipe
—Taste of Home Test Kitchen, Greendale, Wisconsin
- 4 slices bread
- 2/3 cup creamy peanut butter
- 2 tablespoons honey
- 1 medium banana, thinly sliced or 1/4 cup seedless strawberry jam
- 6 raisins, halved
- 1. Using a 3-1/2-in. teddy bear cookie cutter, cut out two bear shapes from each slice of bread.
- 2. In a small bowl, combine peanut butter and honey. Spread over four teddy bear cutouts. Top with banana slices or spread with jam and remaining bear cutouts. Arrange three raisins on each for eyes and nose. Yield: 4 sandwiches.
1 serving (1 each) equals 393 calories, 23 g fat (5 g saturated fat), trace cholesterol, 335 mg sodium, 40 g carbohydrate, 4 g fiber, 13 g protein.
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