Peanut Butter & Jelly Waffles Recipe
Peanut Butter & Jelly Waffles Recipe photo by Taste of Home

Peanut Butter & Jelly Waffles Recipe

Publisher Photo
Don't count out the grown-ups when it comes to craving these golden-brown waffles flavored with peanut butter and just a sprinkling of cinnamon. These are guaranteed crowd pleasers! —Helena Georgette Mann, Sacramento, California
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:5 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 5 servings

Ingredients

  • 1-1/4 cups all-purpose flour
  • 3 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon ground cinnamon
  • 2 eggs, separated
  • 1-1/4 cups milk
  • 1/3 cup peanut butter
  • 3 tablespoons butter, melted
  • Jelly of your choice

Nutritional Facts

2 waffles (calculated without jelly) equals 370 calories, 20 g fat (8 g saturated fat), 109 mg cholesterol, 484 mg sodium, 38 g carbohydrate, 2 g fiber, 12 g protein.

Directions

  1. In a large bowl, combine the flour, sugar, baking powder, baking soda and cinnamon. In another bowl, whisk the egg yolks, milk, peanut butter and butter; stir mixture into dry ingredients just until moistened.
  2. In a small bowl, beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Serve with jelly. Yield: 10 waffles.
Originally published as Peanut Butter & Jelly Waffles in Simple & Delicious September/October 2009, p37

Nutritional Facts

2 waffles (calculated without jelly) equals 370 calories, 20 g fat (8 g saturated fat), 109 mg cholesterol, 484 mg sodium, 38 g carbohydrate, 2 g fiber, 12 g protein.

Reviews for Peanut Butter & Jelly Waffles

AVERAGE RATING
   (9)
RATING DISTRIBUTION
5 Star
 (5)
4 Star
 (4)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Feb. 15, 2014

Loved theses waffles. Instead of jelly, served with fresh macerated strawberries. Will make again.

MY REVIEW
Reviewed Mar. 27, 2013

I used a Belgian waffle maker and will use a regular waffle make next time. :)

MY REVIEW
Reviewed Sep. 3, 2012

It's an awful lot of bowls to get dirty for waffles, but totally worth it!

We have a belgium waffle iron and it only made 5 waffles.

MY REVIEW
Reviewed Aug. 24, 2012

Helena, thank you so much for this delicious recipe! ---A fellow Sacramentan

MY REVIEW
Reviewed Jan. 28, 2012

One of my husband's favorites!

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