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Peaches 'n Cream Recipe

Peaches 'n Cream Recipe

For moms and daughters who want to bond in the kitchen, start with seasonal fruit and cream to plate up in simple, refreshing ways. —Dorit Ritter-Haddad, Livingston, New Jersey
TOTAL TIME: Prep/Total Time: 15 min. YIELD:4 servings


  • 1 cup heavy whipping cream
  • 1/2 teaspoon vanilla extract
  • 4 medium peaches, halved and pitted
  • 1 cup sliced fresh strawberries
  • 1 large banana, peeled and sliced
  • 1/4 cup packed brown sugar


  • 1. In a small bowl, beat cream until it begins to thicken. Add vanilla; beat until soft peaks form. Arrange fruit on a platter; top with whipped cream. Sprinkle with brown sugar. Yield: 4 servings.

Nutritional Facts

1 serving equals 336 calories, 22 g fat (14 g saturated fat), 82 mg cholesterol, 29 mg sodium, 34 g carbohydrate, 3 g fiber, 3 g protein.

Reviews for Peaches 'n Cream

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Reviewed Jul. 25, 2012

"This was absolutely delicious and easy to make. However, next time I'll make it just using low fat whipped cream and brown sugar because heavy whipping cream has 50 cal just per one tablespoon.. and I love whipped cream, so those calories aren't hard to add up for me!"

Reviewed May. 25, 2012

"Absoutely wonderful!"

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