- bubbly. Cool on a wire rack. Yield: 8 servings.
Editor's Note: Frozen fruit may be used if it is thawed and well drained.
Nutritional Facts: 1 serving (1 piece) equals 406 calories, 16 g fat (7 g saturated fat), 14 mg cholesterol, 215 mg sodium, 65 g carbohydrate, 2 g fiber, 3 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.