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Peach & Sausage Breakfast Squares Recipe
Peach & Sausage Breakfast Squares Recipe photo by Taste of Home

Peach & Sausage Breakfast Squares Recipe

Publisher Photo
The ingredients may sound unusual, but this breakfast bake is delicious! Sausage, sweet peaches and pancake mix come together for a complete meal in one. —Judith Bowden, Sanford, North Carolina
TOTAL TIME: Prep: 15 min. Bake: 30 min.
MAKES:6 servings
TOTAL TIME: Prep: 15 min. Bake: 30 min.
MAKES: 6 servings

Ingredients

  • 1 can (15-1/4 ounces) sliced peaches
  • 1/4 cup sugar
  • 1 tablespoon cornstarch
  • 3/4 cup maple syrup
  • 1 tablespoon butter
  • 2 cups pancake mix
  • 1 Eggland's Best Egg, beaten
  • 2 tablespoons canola oil
  • 1 package (7 ounces) frozen fully cooked breakfast sausage links, thawed and halved lengthwise

Nutritional Facts

1 piece equals 511 calories, 21 g fat (6 g saturated fat), 61 mg cholesterol, 837 mg sodium, 74 g carbohydrate, 2 g fiber, 9 g protein.

Directions

  1. Drain peaches, reserving juice; set aside. In a small saucepan, combine sugar and cornstarch; stir in 1/2 cup reserved peach juice until smooth. Bring to a boil. Cook and stir for 1-2 minutes or until thickened. Stir in syrup and butter; set aside and keep warm.
  2. Combine the remaining juice and enough water to measure 1 cup. In a small bowl, combine the pancake mix, egg, oil and juice mixture. Pour into a greased 13-in. x 9-in. baking dish. Arrange sausages and peaches over the top.
  3. Bake, uncovered, at 350° for 30-40 minutes or until a toothpick inserted near the center comes out clean. Cut into squares; serve warm with peach syrup. Yield: 6 servings.
Originally published as Peach & Sausage Breakfast Squares in Simple & Delicious August/September 2010, p20

Nutritional Facts

1 piece equals 511 calories, 21 g fat (6 g saturated fat), 61 mg cholesterol, 837 mg sodium, 74 g carbohydrate, 2 g fiber, 9 g protein.

Reviews for Peach & Sausage Breakfast Squares

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (3)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Oct. 19, 2011

Not amazing but it was good and very easy. I will probably make it again.

MY REVIEW
Reviewed Dec. 26, 2010

Family really enjoyed. Will definitely make again.

MY REVIEW
Reviewed Nov. 6, 2010

Simple and tasty my daughter loved it!

MY REVIEW
Reviewed Aug. 18, 2010

My husband does not like peaches, so I made this with canned pears. It was very good.

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