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Party Fruit Punch Recipe
Party Fruit Punch Recipe photo by Taste of Home

Party Fruit Punch Recipe

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Field editor Anna Minegar of Zolfo Springs, Florida mixes three refreshing juices with ginger ale for her pretty party-perfect Fruit Punch.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings

Ingredients

  • 2 cups orange juice, chilled
  • 2 cups unsweetened pineapple juice, chilled
  • 2 cups sweetened pink grapefruit juice drink, chilled
  • 3 cans (12 ounces each) ginger ale, chilled

Nutritional Facts

1 serving (1-1/2 cups) equals 136 calories, trace fat (trace saturated fat), 0 cholesterol, 5 mg sodium, 33 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. In a punch bowl or pitcher, combine the juices. Refrigerate until serving. Just before serving, stir in ginger ale. Serve over ice. Yield: about 2 quarts.
Originally published as Fruity Punch in Taste of Home June/July 2006, p53

Nutritional Facts

1 serving (1-1/2 cups) equals 136 calories, trace fat (trace saturated fat), 0 cholesterol, 5 mg sodium, 33 g carbohydrate, trace fiber, 1 g protein.

Reviews for Party Fruit Punch(1)

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MY REVIEW
Reviewed Sep. 22, 2010

This is a lovely summertime drink. Very refreshing on a hot summer afternoon and not too sweet, which is a big plus!

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