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Party Fruit Punch Recipe
Party Fruit Punch Recipe photo by Taste of Home

Party Fruit Punch Recipe

Publisher Photo
Field editor Anna Minegar of Zolfo Springs, Florida mixes three refreshing juices with ginger ale for her pretty party-perfect Fruit Punch.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings

Ingredients

  • 2 cups orange juice, chilled
  • 2 cups unsweetened pineapple juice, chilled
  • 2 cups sweetened pink grapefruit juice drink, chilled
  • 3 cans (12 ounces each) ginger ale, chilled

Nutritional Facts

1 serving (1-1/2 cups) equals 136 calories, trace fat (trace saturated fat), 0 cholesterol, 5 mg sodium, 33 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. In a punch bowl or pitcher, combine the juices. Refrigerate until serving. Just before serving, stir in ginger ale. Serve over ice. Yield: about 2 quarts.
Originally published as Fruity Punch in Taste of Home June/July 2006, p53

Nutritional Facts

1 serving (1-1/2 cups) equals 136 calories, trace fat (trace saturated fat), 0 cholesterol, 5 mg sodium, 33 g carbohydrate, trace fiber, 1 g protein.

Reviews for Party Fruit Punch

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Reviewed Sep. 22, 2010

This is a lovely summertime drink. Very refreshing on a hot summer afternoon and not too sweet, which is a big plus!

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