Parmesan Garlic Asparagus Recipe
Parmesan Garlic Asparagus Recipe photo by Taste of Home

Parmesan Garlic Asparagus Recipe

Publisher Photo
A handful of kitchen staples are all you'll need for this tasty take on asparagus. It bakes in the oven in a mere 10 minutes.—Julie Sumner, Plant City, Florida
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:2 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 2 servings

Ingredients

  • 10 fresh asparagus spears, trimmed
  • 2 teaspoons olive oil
  • 1/8 teaspoon garlic salt
  • Dash cayenne pepper
  • 2 to 3 teaspoons grated Parmesan cheese

Nutritional Facts

1 serving (1 each) equals 66 calories, 5 g fat (1 g saturated fat), 1 mg cholesterol, 153 mg sodium, 3 g carbohydrate, 1 g fiber, 3 g protein.

Directions

  1. Place the asparagus in a shallow baking dish. Drizzle with oil; sprinkle with garlic salt, cayenne and Parmesan cheese. Bake, uncovered, at 425° for 8-10 minutes or until asparagus is crisp-tender. Yield: 2 servings.
Originally published as Parmesan Asparagus in Reminisce Extra December 2005, p 53

Nutritional Facts

1 serving (1 each) equals 66 calories, 5 g fat (1 g saturated fat), 1 mg cholesterol, 153 mg sodium, 3 g carbohydrate, 1 g fiber, 3 g protein.

Reviews for Parmesan Garlic Asparagus

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT