Ornament Popcorn Balls
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 1 dozen.
These gooey-sweet treats are great for dressing up the tree with a little more than the classic popcorn string. And they're yummier and fun for the family, too. — Deirdre Cox, Kansas City, Missouri
Ingredients
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10 cups popped popcorn
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1 package (10 ounces) large marshmallows
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1/4 cup butter, cubed
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1/4 teaspoon salt
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Optional: Candy canes, black pearl sprinkles, orange licorice pastels and white Smarties
Directions
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1.
Place popcorn in a large bowl. In a large saucepan, combine marshmallows, butter and salt. Cook and stir over medium-low heat until melted. Pour over popcorn; mix well. Cool slightly.
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2.
With greased hands, shape mixture into 12 popcorn balls, about 3/4 cup each. Place on waxed paper. Decorate as desired; let stand until set.
Nutrition Facts
1 popcorn ball (calculated without decorations): 162 calories, 8g fat (3g saturated fat), 10mg cholesterol, 184mg sodium, 23g carbohydrate (13g sugars, 1g fiber), 1g protein.
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