Orange Pops Recipe
- 1 package (3 ounces) orange gelatin
- 1 envelope unsweetened orange Kool-Aid mix
- 1 cup sugar
- 2 cups boiling water
- 2 cups cold water
- 1. In a bowl, dissolve the gelatin, Kool-Aid mix and sugar in boiling water. Stir in cold water. Pour into molds or paper cups; insert Popsicle sticks. Freeze until firm. Yield: 16-18 servings.
1 each: 60 calories, 0g fat (0g saturated fat), 0mg cholesterol, 15mg sodium, 15g carbohydrate (15g sugars, 0g fiber), trace protein
Reviews for Orange Pops
"I used this same recipe when my kids were little some 20+ years ago. However, we combined different flavors of gelatin and Kool-Aid for very unique flavors. No matter which flavors we used, they always made great pops! Now I'm making them for my grandchildren with the same results."