Taste of Home
Orange Poppy Seed Dressing
TOTAL TIME: Prep: 5 min. Cook: 10 min. + chilling
YIELD: 1-1/2 cups.
This light, refreshing dressing is yummy over spinach and other types of salad greens, notes Sue Dannahower of Fort Pierce, Florida. The sweet-tart combination of honey, mustard, vinegar and citrus also accompanies fresh fruit nicely.
Ingredients
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4 teaspoons cornstarch
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6 tablespoons cold water
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1-1/3 cups orange juice
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1/4 cup white vinegar
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4 teaspoons honey Dijon mustard
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4 teaspoons honey
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1-1/2 teaspoons poppy seeds
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1/2 teaspoon salt
Directions
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1.
In a small saucepan, combine cornstarch and cold water until smooth. Stir in the orange juice, vinegar, mustard and honey. Bring to a boil; cook and stir for 1 minute or until thickened. Stir in poppy seeds and salt. Cover and refrigerate until chilled.
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