Conni Brueggeman of Sparta, Wisconsin shares a concoction that's a quick to fix as it is to refresh. To mix it for your Halloween hoedown (or anytime), simply stir the easy-to-find ingredients and serve. "It made quite a splash among the guests at a party at our house," Connie comments.
- 1 envelope unsweetened orange Kool-Aid mix
- 1 cup sugar
- 2 cups pineapple juice, chilled
- 3 cups cold water
- 2 cups ginger ale or lemon-lime soda, chilled
- In a blender, blend Kool-Aid mix, sugar and pineapple juice until sugar is dissolved and mixture is frothy. Pour into a punch bowl; add water and soda. Serve immediately. Yield: Yield: 2 quarts.
Originally published as Orange Pineapple Punch in Country Woman September/October 1996, p24
Reviews for Orange Pineapple Punch
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Reviewed May. 25, 2012
"This is so simple and very good! I made it for Thanksgiving in a beautiful glass bowl. Can't wait to try again."