Orange Mint Coffee Recipe
Orange Mint Coffee Recipe photo by Taste of Home

Orange Mint Coffee Recipe

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One of my favorite beverages to serve during the holidays is wassail, but to satisfy so many of my friends who love coffee, I found this recipe. Once they sampled it, their taste buds were hooked. -Wanda Whitfield, Eastanollee, Georgia
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:2 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 2 servings


  • 2 fresh mint sprigs
  • 2 unpeeled fresh orange slices
  • 2 cups hot strong brewed coffee
  • 1/3 cup heavy whipping cream
  • 2 teaspoons sugar

Nutritional Facts

1 cup equals 166 calories, 15 g fat (9 g saturated fat), 54 mg cholesterol, 20 mg sodium, 8 g carbohydrate, trace fiber, 1 g protein.


  1. In two coffee cups, place a mint sprig and an orange slice. Pour hot coffee into cups. In a small bowl, beat cream until soft peaks form. Gradually add sugar, beating until stiff peaks form. Serve with the coffee. Yield: 2 servings.
Originally published as Orange Mint Coffee in Reminisce Extra December 2002, p53

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