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Orange-Glazed Smokies

 Orange-Glazed Smokies
I always get rave reviews when I bring these tasty sausages to a party. They can be whipped up in a matter of minutes, and the tangy-citrus sauce is an instant conversation starter. —Judy Wilson Sun City West, Arizona
10 ServingsPrep/Total Time: 15 min.


  • 1 cup packed brown sugar
  • 1 tablespoon all-purpose flour
  • 1/4 cup thawed orange juice concentrate
  • 2 tablespoons prepared mustard
  • 1 tablespoon cider vinegar
  • 1 package (16 ounces) miniature smoked sausages


  • In a large microwave-safe bowl, combine the first five ingredients.
  • Add sausages; stir to coat.
  • Cover and microwave on high for 3-4 minutes or until bubbly, stirring
  • three times. Yield: about 4 dozen.
Nutritional Facts: 1 serving (5 pieces) equals 236 calories, 12 g fat (4 g saturated fat), 29 mg cholesterol, 506 mg sodium, 26 g carbohydrate, trace fiber, 6 g protein.