Orange-Glazed Bacon

Name: Orange-Glazed Bacon
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8 servings.
Ingredients: 3/4 cup orange juice; 1/4 cup honey; 1 tablespoon Dijon mustard; 1/4 teaspoon ground ginger; 1/8 teaspoon pepper; 24 bacon strips (1 lb.)

TOTAL TIME: Prep: 20 min. Bake: 25 min. YIELD: 8 servings.

Just when you thought bacon couldn't get any tastier, we whipped up this tasty recipe starring the favorite breakfast meat drizzled with a sweet orange glaze. —Taste of Home Test Kitchen

Ingredients

3/4 cup orange juice
1/4 cup honey
1 tablespoon Dijon mustard
1/4 teaspoon ground ginger
1/8 teaspoon pepper
24 bacon strips (1 lb.)

Directions

1. Preheat oven to 350°. In a small saucepan, combine the first 5 ingredients. Bring to a boil; cook until liquid is reduced to 1/3 cup.
2. Place bacon on a rack in an ungreased 15x10x1-in. baking pan. Bake for 10 minutes; drain grease.
3. Drizzle half the glaze over bacon. Bake for 10 minutes. Turn bacon and drizzle with remaining glaze. Bake until golden brown, 5-10 minutes longer. Place bacon on waxed paper until set. Serve warm.

Nutrition Facts

3 glazed bacon strips: 146 calories, 8g fat (3g saturated fat), 21mg cholesterol, 407mg sodium, 12g carbohydrate (11g sugars, 0 fiber), 7g protein.

We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices.

We recommend our users to update the browser.