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Orange Carrot Salad Recipe

Orange Carrot Salad Recipe

This is a refreshing salad that adds a little zip to a festive dinner. Our state is second to Florida in production of oranges, so this recipe truly represents my area. I hope you get the chance to try it soon.
TOTAL TIME: Prep: 10 min. + chilling YIELD:4-6 servings

Ingredients

  • 3 cups shredded carrots
  • 2 medium oranges, peeled
  • 3 tablespoons lemon juice
  • 1 tablespoon sugar
  • 1 teaspoon ground cinnamon
  • Dash salt

Directions

  • 1. Place carrots in a medium bowl. Section oranges into the bowl to catch juices. Add remaining ingredients and mix well. Cover and chill for several hours. Yield: 4-6 servings.

Nutritional Facts

3/4 cup: 48 calories, trace fat (trace saturated fat), 0mg cholesterol, 44mg sodium, 12g carbohydrate (9g sugars, 2g fiber), 1g protein

Reviews for Orange Carrot Salad

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MY REVIEW
Reviewed Aug. 9, 2013

"I had this at a friend's house, without the oranges. Very refreshing and great colour. If I were to use oranges, I would put in a can of mandarins and skip the peeling of oranges. Also, it is perfectly fine without the cinnamon too."

MY REVIEW
Reviewed Apr. 22, 2011

"the best salad I've had in a long time"

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