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Orange Blossom Gelatin Recipe

Orange Blossom Gelatin Recipe

As welcome as a splash of winter sunshine, this light, bright dessert from Dellie Rosen in Boynton Beach, Florida makes a picture-pretty finish to any meal-and fits any diet. Change up the gelatin and yogurt flavor for easy variety.
TOTAL TIME: Prep: 5 min. + chilling YIELD:2 servings


  • 1 package (3 ounces) orange gelatin
  • 1/2 cup boiling water
  • 1/3 cup orange yogurt


  • 1. In a small bowl, dissolve gelatin in boiling water. Cool to room temperature; whisk in yogurt. Divide between two dessert dishes. Cover and chill for 4 hours or until firm. Yield: 2 servings.

Nutritional Facts

1 serving equals 195 calories, trace fat (trace saturated fat), 2 mg cholesterol, 118 mg sodium, 44 g carbohydrate, 0 fiber, 5 g protein.