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Old-Fashioned Banana Cream Pie Recipe
Old-Fashioned Banana Cream Pie Recipe photo by Taste of Home

Old-Fashioned Banana Cream Pie Recipe

Publisher Photo
This pie is full of old-fashioned flavor and stirs up in no time using instant vanilla pudding and ready-made crust.—Perlene Hoekema, Lynden, Washington
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 8 servings

Ingredients

  • 1 cup cold 2% milk
  • 1/2 teaspoon vanilla extract
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 carton (12 ounces) frozen whipped topping, thawed, divided
  • 1 graham cracker crust (9 inches)
  • 2 medium firm bananas, sliced
  • Additional banana slices, optional

Nutritional Facts

1 piece (prepared with fat-free milk, sugar-free pudding mix, reduced-fat whipped topping and a reduced-fat graham cracker crust) equals 274 calories, 8 g fat (6 g saturated fat), 1 mg cholesterol, 612 mg sodium, 43 g carbohydrate, 1 g fiber, 3 g protein.

Directions

  1. In a large bowl, whisk milk, vanilla and pudding mix for 2 minutes (mixture will be thick). Fold in 3 cups whipped topping.
  2. Pour 1-1/3 cups of pudding mixture into pie crust. Layer with banana slices and remaining pudding mixture. Top with remaining whipped topping. Garnish with additional banana slices if desired. Refrigerate until serving. Yield: 8 servings.
Originally published as Banana Cream Pie in Taste of Home August/September 2002, p20

Nutritional Facts

1 piece (prepared with fat-free milk, sugar-free pudding mix, reduced-fat whipped topping and a reduced-fat graham cracker crust) equals 274 calories, 8 g fat (6 g saturated fat), 1 mg cholesterol, 612 mg sodium, 43 g carbohydrate, 1 g fiber, 3 g protein.

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.

Reviews for Old-Fashioned Banana Cream Pie

AVERAGE RATING
   (16)
RATING DISTRIBUTION
5 Star
 (14)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
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MY REVIEW
Reviewed Sep. 29, 2013

Good recipe

MY REVIEW
Reviewed Mar. 9, 2013

simple to make and delicious!!

MY REVIEW
Reviewed Jun. 18, 2012

Wonderful

MY REVIEW
Reviewed May. 27, 2011

Why do you list nutritional values for fat free, sugar free and reduced calorie ingredients when none of them are listed in recipe? Very sneaky!

MY REVIEW
Reviewed Apr. 2, 2011

Awesome! My guest LOVED it!

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