- 13 balls. Place in four greased 9-in. round baking pans. Cover and
- let rise until doubled, 45-60 minutes. Bake at 350° for 30-35
- minutes. Brush tops with butter if desired. Remove to wire racks to
- cool. If desired, beat butter and honey until smooth; serve with
- rolls. Yield: 52 rolls.
Nutritional Facts: 1 serving (1 each) equals 117 calories, 2 g fat (1 g saturated fat), 15 mg cholesterol, 117 mg sodium, 22 g carbohydrate, 1 g fiber, 3 g protein.