Oat Chocolate Chip Cookies Recipe
Oat Chocolate Chip Cookies Recipe photo by Taste of Home
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Oat Chocolate Chip Cookies Recipe

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4.5 24 25
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I made this recipe just before we showed our house. Not only did the people buy the house, but they requested the recipe. — Nancy Fridirici, Brookfield, Wisconsin
TOTAL TIME: Prep: 15 min. Bake: 15 min./batch
MAKES:48 servings
TOTAL TIME: Prep: 15 min. Bake: 15 min./batch
MAKES: 48 servings


  • 1 cup butter, softened
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups old-fashioned oats
  • 2 cups (12 ounces) semisweet chocolate chips

Nutritional Facts

1 each: 135 calories, 6g fat (4g saturated fat), 19mg cholesterol, 88mg sodium, 19g carbohydrate (13g sugars, 1g fiber), 2g protein Diabetic Exchanges: 1 starch, 1 fat.


  1. In a large bowl, cream the butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda, baking powder and salt; add to creamed mixture and mix well. Stir in oats and chocolate chips.
  2. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-12 minutes or until golden brown. Cool on wire racks. Yield: 4 dozen.
Originally published as Oatmeal Chip Cookies in Test Kitchen Favorites 2004 2005, p297

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edimmett 235738
Reviewed Oct. 27, 2015

"Delicious and chewy! Made exactly as recipe."

JaniceWolbach 232415
Reviewed Sep. 7, 2015

"Made this and then tweeked it with craisins instead of choc. chips, also raisinetts with pumpkin pie spice instead of cinnamon. I put cinnamon in mine... 1 tsp. Make a batch bring to work, They love them!"

Cillz 219485
Reviewed Feb. 2, 2015

"These cookies are delicious. I was just looking for a chocolate chip recipe, so I didn't even use the oats. I also added a little more flour. Overall very simple and everyone loves them!"

BakerAtHome 105320
Reviewed Sep. 2, 2014

"These cookies the best!!! I have made many different types of cookies and this recipe is my favorite. I changed the sugars and used Coconut Crystals and also used whole wheat flour instead and it turned out great!!

Thank you for sharing this recipe."

toothwarriorprincess 58854
Reviewed Jul. 23, 2014

"By far the BEST choc chip cookie I have every made. Nice and thick and just very very good. I used all brown sugar instead of some white sugar. I will be keeping that recipe!"

mewolcott412 141647
Reviewed Apr. 30, 2014

"I'm making these now, and added cinnamon...we'll see how it goes. Good flavor with the Cinnamon, a Very crispy cookie."

anneccraig 69618
Reviewed Apr. 30, 2014

"Been making these for years and they are wonderful - freeze well too. Because my husband is not too keen on chocolate, I quite often use raisins that I've boiled in water for 1 minute and then drain. Makes the raisins softer. Great recipe!"

pao51 139607
Reviewed Apr. 30, 2014

"Sounds so good. Could I use instant oats? How about cranraisins? Love your recipes."

mkaskela 69616
Reviewed Mar. 1, 2014


bluemom55 139606
Reviewed Dec. 13, 2012

"This is a delicious cookie ! Will definitely make these again !!!"

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