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Oat Chocolate Chip Cookies Recipe

Oat Chocolate Chip Cookies Recipe

I made this recipe just before we showed our house. Not only did the people buy the house, but they requested the recipe. — Nancy Fridirici, Brookfield, Wisconsin
TOTAL TIME: Prep: 15 min. Bake: 15 min./batch YIELD:48 servings


  • 1 cup butter, softened
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups old-fashioned oats
  • 2 cups (12 ounces) semisweet chocolate chips


  • 1. In a large bowl, cream the butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda, baking powder and salt; add to creamed mixture and mix well. Stir in oats and chocolate chips.
  • 2. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-12 minutes or until golden brown. Cool on wire racks. Yield: 4 dozen.

Nutritional Facts

1 each: 135 calories, 6g fat (4g saturated fat), 19mg cholesterol, 88mg sodium, 19g carbohydrate (13g sugars, 1g fiber), 2g protein. Diabetic Exchanges: 1 starch, 1 fat.

Reviews for Oat Chocolate Chip Cookies

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edimmett User ID: 1499839 235738
Reviewed Oct. 27, 2015

"Delicious and chewy! Made exactly as recipe."

JaniceWolbach User ID: 7560596 232415
Reviewed Sep. 7, 2015

"Made this and then tweeked it with craisins instead of choc. chips, also raisinetts with pumpkin pie spice instead of cinnamon. I put cinnamon in mine... 1 tsp. Make a batch bring to work, They love them!"

Cillz User ID: 8241535 219485
Reviewed Feb. 2, 2015

"These cookies are delicious. I was just looking for a chocolate chip recipe, so I didn't even use the oats. I also added a little more flour. Overall very simple and everyone loves them!"

BakerAtHome User ID: 6636098 105320
Reviewed Sep. 2, 2014

"These cookies the best!!! I have made many different types of cookies and this recipe is my favorite. I changed the sugars and used Coconut Crystals and also used whole wheat flour instead and it turned out great!!

Thank you for sharing this recipe."

toothwarriorprincess User ID: 5187964 58854
Reviewed Jul. 23, 2014

"By far the BEST choc chip cookie I have every made. Nice and thick and just very very good. I used all brown sugar instead of some white sugar. I will be keeping that recipe!"

mewolcott412 User ID: 875327 141647
Reviewed Apr. 30, 2014

"I'm making these now, and added cinnamon...we'll see how it goes. Good flavor with the Cinnamon, a Very crispy cookie."

anneccraig User ID: 786357 69618
Reviewed Apr. 30, 2014

"Been making these for years and they are wonderful - freeze well too. Because my husband is not too keen on chocolate, I quite often use raisins that I've boiled in water for 1 minute and then drain. Makes the raisins softer. Great recipe!"

pao51 User ID: 7754382 139607
Reviewed Apr. 30, 2014

"Sounds so good. Could I use instant oats? How about cranraisins? Love your recipes."

mkaskela User ID: 6061564 69616
Reviewed Mar. 1, 2014


bluemom55 User ID: 7020597 139606
Reviewed Dec. 13, 2012

"This is a delicious cookie ! Will definitely make these again !!!"

LMKN User ID: 5714036 139605
Reviewed Aug. 28, 2011

"These were a big hit with my husband and kids. I actually only used 1 cup of Chocolate chips and then substituted the other with 1 cup butterscotch chips!! Delicious!!"

me_logan User ID: 1014705 69615
Reviewed Mar. 28, 2011

"I make this recipe often for my family. I use Hershey's Special Dark Chocolate Chips and it is a HUGE hit everywhere I take them. I found that if the butter is too soft, the cookies end up more crunchy than chewy. I've mixed 1 cup old-fashioned oats with 1 cup quick cooking oats and it came out just fine."

bkyoungfamily User ID: 1213273 134940
Reviewed Jan. 19, 2011

"A definite hit at our house. Hubby and I have 7 kiddos...everyone loved these cookies!"

mwalker21 User ID: 987317 114267
Reviewed Jan. 27, 2010

"Yesterday, I made the worst oatmeal cookies that I have had in my entire life. I tried this recipe today and these are wonderful!"

KellyAnn88 User ID: 4648072 147623
Reviewed Dec. 31, 2009

"Worst oatmeal cookies ever. These cookies had zero flavor. I'll be deleting this recipe!!"

jodij99 User ID: 1370160 83555
Reviewed Apr. 8, 2009

"I made these cookies and thought they were OK. We will eat them, but I wouldn't make again."

lssrls User ID: 1447889 69578
Reviewed Feb. 4, 2009

"I agree, these are the best."

lisesoucy User ID: 4266834 141646
Reviewed Jan. 14, 2009

"These are the best oatmeal chip cookies that i've baked!"

layla noel User ID: 2242695 139604
Reviewed Dec. 22, 2008

"I highly recommend these cookies. I made four batches of these cookies, and gave them as Christmas gifts to all of my neighbors. Everyone loved these cookies, because it is a good blend of oatmeal and chocolate chips. Also, the cookies are best the following day after baking..."

lssrls User ID: 1447889 103048
Reviewed Dec. 21, 2008

"These are great!!!"

gr8kids2 User ID: 2453539 83540
Reviewed Oct. 22, 2008

"These were great! I made them for a Fall cookie exchange. For a more festive look, I replaced 1 cup of the chocolate chips for dark chocolate M&Ms with autumn colors."

brazil8201 User ID: 4092274 58647
Reviewed Apr. 5, 2008

"This is one of the best cookies recipes that I have ever tried!"

jencordes User ID: 1374391 54407
Reviewed Mar. 31, 2008

"This recipe is great! I switched out half the butter and used unsweetened applesauce, and used Splenda for baking, instead of sugar. The texture was still good and the cookies were tasty."

lolasark User ID: 1191287 105267
Reviewed Jan. 6, 2008

"These are great! I realized I didn't have chocolate chips when I was in the middle of mixing these up and so I used peanut butter/chocolate chips and my family loved them."

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