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Nutty Cookies & Cream Dessert Recipe

Nutty Cookies & Cream Dessert Recipe

Flavors of hot fudge, caramel, chocolate cookies and ice cream all combine in every mouthful of this fabulous frozen dessert. No matter how big the meal, folks will find room for this treat! —Cheryl Melerski, Harborcreek, Pennsylvania
TOTAL TIME: Prep: 25 min. + freezing YIELD:15 servings

Ingredients

  • 1 package (15-1/2 ounces) Oreo cookies, crushed
  • 1/2 cup butter, melted
  • 1/2 gallon cookies and cream ice cream, softened
  • 1-1/2 cups salted peanuts, coarsely chopped
  • 2/3 cup hot fudge ice cream topping
  • 2/3 cup caramel ice cream topping
  • 1 carton (8 ounces) frozen whipped topping, thawed

Directions

  • 1. In a large bowl, combine cookie crumbs and butter; set aside 1 cup. Press remaining crumbs into an ungreased 13x9-in. dish. Spread with ice cream. Layer with peanuts, ice cream toppings and whipped topping; sprinkle with reserved crumbs. Cover and freeze until firm.
  • 2. Remove from the freezer 15 minutes before serving. Yield: 15 servings.

Nutritional Facts

1 piece: 559 calories, 31g fat (13g saturated fat), 43mg cholesterol, 409mg sodium, 66g carbohydrate (34g sugars, 3g fiber), 8g protein

Reviews for Nutty Cookies & Cream Dessert

Sort By :
MY REVIEW
akitabogart@hotmail.com
Reviewed Aug. 23, 2012

"This was amazing!!! Reminds me of a frozen Ice cream snicker bar."

MY REVIEW
ChosenbyJesus
Reviewed May. 8, 2011

"Excellent dish, easy to make but expensive to make."

MY REVIEW
joswan
Reviewed Feb. 1, 2011

"Big hit. Tastes like DQ Peanut Buster Parfait."

MY REVIEW
donnawolf
Reviewed Jun. 23, 2010

"couldn't believe how many people asked me for the recipe for this, easy, makes a large amount of dessert and tasty! Kudos!"

MY REVIEW
blb9
Reviewed May. 6, 2010

"i've made this dessert several times and it's always a big hit. one of the most requested by my coworkers"

MY REVIEW
judith.athey@safeco.com
Reviewed Sep. 17, 2009

"My son-in-law went crazy for this recipe! He said it was the best ever and would I make it for his birthday? Of course I will, because I'll get to eat it again also :-)"

MY REVIEW
buddy89
Reviewed Jul. 23, 2009

"Made this recipe. Easy to make and Delicious. Daughter In Law stated that this was the best dessert I ever made."

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Wine Pairings

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.