Show Subscription Form




Nutty Chocolate Peanut Clusters Recipe
Nutty Chocolate Peanut Clusters Recipe photo by Taste of Home

Nutty Chocolate Peanut Clusters Recipe

Be the first to add a review
Publisher Photo
I'm always amazed at just how simple these chocolatey nut clusters are to make. They're a great treat to bring out after holiday meals or for a party. — Christine Eilerts, Tulsa, Oklahoma
TOTAL TIME: Prep: 10 min. + chilling Cook: 10 min.
MAKES:100 servings
TOTAL TIME: Prep: 10 min. + chilling Cook: 10 min.
MAKES: 100 servings

Ingredients

  • 1 pound white candy coating, chopped
  • 2 cups (12 ounces) semisweet chocolate chips
  • 1 jar (16 ounces) dry roasted peanuts

Directions

  1. In a double boiler or metal bowl over hot water, melt candy coating and chocolate chips; stir until smooth. Remove from the heat; stir in peanuts.
  2. Drop by rounded teaspoonfuls onto waxed paper-lined baking sheets. Refrigerate for 10-15 minutes or until set. Store in airtight containers. Yield: 2-3/4 pounds.
Originally published as Nutty Chocolate Peanut Clusters in Taste of Home October/November 2012, pIPAD

Reviews for Nutty Chocolate Peanut Clusters

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image