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Neapolitan Crispy Bars

 Neapolitan Crispy Bars
Talk about a conversation piece! These fun, yummy bars will get people talking. —Taste of Home Test Kitchen
12 ServingsPrep: 10 min. Cook: 30 min. + cooling

Ingredients

  • 1 package (10 ounces) large marshmallows, divided
  • 3 tablespoons butter, divided
  • 2 cups Cocoa Krispies
  • 1/2 cup miniature semisweet chocolate chips
  • 4 cups Rice Krispies, divided
  • 1/4 cup strawberry preserves
  • 5 drops red food coloring, optional

Directions

  • In a large saucepan, combine a third of the marshmallows (about 2
  • cups) and 1 tablespoon butter. Cook and stir over medium-low heat
  • until melted. Remove from heat; stir in Cocoa Krispies and chocolate
  • chips. Press into a greased 11x7-in. dish.
  • In a saucepan, combine a third of the marshmallows and 1 tablespoon
  • butter. Cook and stir over medium-low heat until melted. Remove from
  • heat; stir in 2 cups Rice Krispies. Press into dish over chocolate
  • layer.
  • In a saucepan, combine remaining marshmallows and butter. Cook and
  • stir over medium-low heat until melted. Remove from heat; stir in
  • preserves and, if desired, food coloring. Stir in remaining Rice
  • Krispies. Press into dish; cool. Cut into bars. Yield: 1 dozen.
Nutritional Facts: 1 bar equals 228 calories, 5 g fat (3 g saturated fat), 8 mg cholesterol, 159 mg sodium,

2 of 2

Neapolitan Crispy Bars (continued)

Nutritional Facts: 46 g carbohydrate, 1 g fiber, 2 g protein.