- 1/2 cup chili sauce
- 1/4 cup ketchup
- 2 cups Rice Krispies
- 1 medium onion, finely chopped
- 1 small green or sweet red pepper, finely chopped
- 3/4 cup shredded Galbani® Part Skim Mozzarella Cheese
- 1 egg, lightly beaten
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 pounds ground beef
- Preheat oven to 350°. In a small bowl, mix chili sauce and ketchup. In a large bowl, combine Rice Krispies, onion, green pepper, cheese, egg, salt and pepper; stir in half of the chili sauce mixture. Add beef; mix lightly but thoroughly.
- Transfer beef mixture to an ungreased 9x5-in. loaf pan. Make a shallow indentation down center of loaf. Spread remaining chili sauce mixture over loaf, being sure to fill indentation.
- Bake 60-70 minutes or until a thermometer reads 160°; use a turkey baster to remove drippings every 20 minutes. Let stand 10 minutes before slicing. Yield: 8 servings.
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
Reviews for My Mom's Best Meat Loaf
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"My new favorite recipe! I have been looking for a meatloaf that is tasty, classic, easy to prepare, and fit for a picky eater (describing myself here!). This recipe is perfect and the sauce completes it!"
"My family has been quite underwhelmed by my previous efforts at making meatloaf. But when I tried this recipe on them, they couldn't get enough. I now get frequent requests for this meatloaf, which according to them , is the best they have ever had."
"I thought this meatloaf was the best meatloaf I have ever (and I really mean ever) made. I can not eat gluten due to dietary restrictions and I thought I would give this one a try. I used the Kelloggs gluten free rice Krispies. It was similar to my old recipe that used bread crumbs. I did use a little more than 2 pounds of meat. It was also 90% lean. My husband raved about this meatloaf. He is very picky and not loose with food compliments. I would recommend that you follow the directions and suction out the grease quite frequently. If you don't I think the loaf will be too mushy. I did not have any trouble with it being too much cereal. I couldn't even tell there were rice krispies in it. It was really very good."
"just like my own Mom made."
"Extreme flavor and a nice departure from a standard meatloaf! I even used 93/7 lean meat! I added 2 loaves of garlic and sautéed the vegetables prior to placing them in the mix."