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Mummy Cupcakes

 Mummy Cupcakes
These Halloween mummies are not scary at all! Their bright blue eyes and cute little smiles will enchant your party guests.—Taste of Home Test Kitchen
24 ServingsPrep/Total Time: 25 min.

Ingredients

  • Cupcakes of your choice
  • 1 can (16 ounces) chocolate frosting
  • Pastry tip—basket weave tip #46
  • 1 can (16 ounces) vanilla frosting
  • Blue and black decorating gel

Directions

  • Frost cupcakes with chocolate frosting. For noses, drop a small mound
  • of chocolate frosting in the center of each cupcake.
  • Insert tip #46 into a pastry bag; fill with vanilla frosting. Pipe
  • long bands across each cupcake, leaving small gaps for the eyes and
  • mouths. With blue gel, pipe eyes. Add pupils with black gel. Yield:
  • varies.