- 1/3 cup Nutella
- 2 individual graham cracker tart shells
- 1 cup coffee ice cream
- Whipped cream and chocolate-covered coffee beans
- Spoon Nutella into tart shells. Top each with ice cream; garnish with whipped cream and coffee beans. Yield: 2 servings.
Originally published as Mud Pies for Two in Simple & Delicious
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