Mounds of Bugs Recipe
- 1 package (11.3 ounces) snack-size Mounds candy bars
- 20 pretzels
- 1/4 cup chocolate frosting
- Assorted candies: Nerds, Candy Buttons, Dots and/or sprinkles
- 1. Using a skewer, poke three holes in both long sides of each candy bar. Break rounded pretzel sections into 1-in. pieces; insert into holes for legs. Use frosting to attach candies. Yield: about 1-1/2 dozen.
1 piece equals 113 calories, 6 g fat (4 g saturated fat), 0 cholesterol, 157 mg sodium, 15 g carbohydrate, 1 g fiber, trace protein. Diabetic Exchanges: 1 starch, 1 fat.
Reviews for Mounds of Bugs
"Was surprised it is "diabetic friendly"!"
"I made these with my 2 & 4 year old Grandaughters. They loved it. Quick to make"