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Morning Delight Quiche

 Morning Delight Quiche
Brought to you by Johnsonville® Sausage
6 ServingsPrep: 20 min. Cook: 44 min.

Ingredients

  • 1 package (12 ounces) Johnsonville® Original Breakfast Sausage Links
  • 3 cups frozen shredded hash brown potatoes, thawed
  • 3 tablespoons butter, melted
  • 1/4 teaspoon salt, divided
  • 1/4 teaspoon pepper, divided
  • 6 eggs, beaten
  • 2 cups shredded Mexican blend cheese
  • 1/3 cup milk
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/4 cup chopped fresh cilantro
  • 2 bacon strips, cooked and crumbled

Directions

  • Cook sausages according to package directions; cut into 1/4-inch
  • slices; set aside.
  • In a bowl, combine hash browns, butter, 1/8 teaspoon of salt and
  • pepper. Press onto bottom and up sides of an ungreased 9-in. pie
  • plate.
  • Bake, uncovered, at 375°F for 12 to 14 minutes. Arrange sausage
  • pieces in crust. In a bowl, combine eggs, cheese, milk, tomatoes,
  • cilantro, and remaining salt and pepper. Pour into crust. Sprinkle
  • with bacon.
  • Bake, uncovered for 25-30 minutes or until knife inserted in center

2 of 2

Morning Delight Quiche (continued)

Directions (continued)

  • comes out clean. Let stand for 10 minutes before cutting. Yield: 6
  • servings.