Back to Moist Walnut Brownies

Print Options


Card Sizes

Moist Walnut Brownies Recipe

Moist Walnut Brownies Recipe

"My family loves these moist brownies," Teresa writes. The recipe makes a big pan, so you have lots of treats to share.
TOTAL TIME: Prep: 10 min. Bake: 35 min. YIELD:24 servings


  • 4 cups Brownie Mix
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1-1/3 cups chopped walnuts
  • 1 cup (6 ounces) semisweet chocolate chips


  • 1. In a bowl, combine the brownie mix, eggs and vanilla. Fold in the walnuts and chocolate chips. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 2 dozen.

Nutritional Facts

1 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein

Reviews for Moist Walnut Brownies

Sort By :
Reviewed Oct. 21, 2010

"The mix is 8 c. sugar, 4 c. all-purp. flour, 2 1/2 c. cocoa 5 tsp bak powd, 4 tsp salt, 2 c. shortening. Combine 1st 5 ingred in large bowl, cut in shortening until the mexture resembles coarse crumbs. Sotre in airtight container in cool dry place up to 6 months."

Reviewed Sep. 7, 2010

"Search for Brownie Mix 2 ( for the brownie mix recipe."

Reviewed Aug. 30, 2010

"you buy a box of brownie mix....................and just add the other ingredients to it."

Reviewed Aug. 21, 2010

"I would like to try this recipe BUT what's the recipe for the BROWNIE MIX??? maybe that's why no one has rated the recipe yet. Pls. answer. Thanx."

Loading Image