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Moist Turkey Breast Recipe
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Moist Turkey Breast Recipe

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“My family always requests this turkey at family gatherings,” says Cindy Carlson of Ingleside Texas. “The Italian dressing adds zip and moistness that you don’t find in other recipes.”
TOTAL TIME: Prep: 10 min. Bake: 2 hours + standing
MAKES:12-14 servings
TOTAL TIME: Prep: 10 min. Bake: 2 hours + standing
MAKES: 12-14 servings

Ingredients

  • 1 bone-in turkey breast (about 7 pounds)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1-1/2 cups Italian dressing

Nutritional Facts

1 each: 406 calories, 22g fat (5g saturated fat), 122mg cholesterol, 621mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 47g protein.

Directions

  1. Place turkey breast in a greased 13-in. x 9-in. baking dish. Combine the seasonings; sprinkle over turkey. Pour dressing over the top.
  2. Cover and bake at 325° for 2 to 2-1/2 hours or until a thermometer reads 170°, basting occasionally with pan drippings. Let stand for 10 minutes before slicing. Yield: 12-14 servings.
Originally published as Moist Turkey Breast in Simple & Delicious November/December 2007, p47

Medium-Bodied White Wine

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer


Reviews for Moist Turkey Breast

AVERAGE RATING
(25)
RATING DISTRIBUTION
5 Star
 (21)
4 Star
 (3)
3 Star
 (0)
2 Star
 (1)
1 Star
 (0)
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MY REVIEW
egtimmons User ID: 6718860 239323
Reviewed Dec. 13, 2015

"I made this turkey breast today, It was the best turkey breast I ever made. I didn't measure anything. I just sprinkled the seasonings on and poured the Italian dressing over. I covered it. Then basted every hour. 8lb breast cooked for 3 hours. So juicy and flavorful. I will be making this again."

MY REVIEW
swinny User ID: 1858482 218845
Reviewed Jan. 25, 2015

"Tasty!!!"

MY REVIEW
Joscy User ID: 2694585 78747
Reviewed Nov. 29, 2013

"Saving recipe for sure! Looking fwd. to making very soon!!! As with all Taste of Home recipes, this will be a winner!! Thank You for sharing."

MY REVIEW
s_pants User ID: 174050 166652
Reviewed Sep. 18, 2013

"Very good!"

MY REVIEW
joniotto User ID: 1827180 166152
Reviewed Apr. 26, 2013

"Moist, delicious, and easy! Great recipe - thanks for sharing!"

MY REVIEW
JZAnderson User ID: 1266313 168306
Reviewed Jan. 12, 2013

"Easy and tasty! Turkey is flavorful and moist. Smells great while roasting!"

MY REVIEW
jamieldays User ID: 4498216 68685
Reviewed Apr. 12, 2012

"making for my second time tonight. kids and husband love it. very flavorful and moist"

MY REVIEW
bujvary User ID: 1740427 154489
Reviewed Nov. 28, 2010

"Made this for Thanksgiving and we could not get over how moist this turkey breast was. Because I was making only a turkey breast I was concerned it would be dry. This was excellent! Will definitely be making again."

MY REVIEW
jaxandphil@aol.com User ID: 1642258 106060
Reviewed Nov. 25, 2010

"We loved it! I did cook my Turkey longer and at a lower temperature. Very moist and tasty."

MY REVIEW
VictoriaElaine User ID: 3422096 106059
Reviewed Jun. 21, 2010

"I lifted up the skin of the turkey breast and rubbed the seasonings onto the meat so the flavor would be absorbed. The turkey had a wonderful taste and was very moist. Will definitely be making it again."

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