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Mixed Greens and Apple Salad

 Mixed Greens and Apple Salad
A sweet-tart yogurt dressing complements a delightful combination of salad greens, apple chunks and crumbled feta cheese in this refreshing salad. Our Test Kitchen home economists created the recipe.
4 ServingsPrep/Total Time: 10 min.

Ingredients

  • 5-1/3 cups mixed salad greens
  • 2 medium apples, cut into 3/4-inch pieces
  • 2 tablespoons crumbled feta cheese
  • LEMON HONEY SALAD DRESSING:
  • 4 teaspoons lemon juice
  • 2-1/2 teaspoons honey
  • 3/4 teaspoon fat-free reduced-sugar vanilla yogurt
  • 1 teaspoon canola oil
  • 1/4 teaspoon minced fresh garlic
  • Dash salt
  • Dash white pepper
  • Dash ground nutmeg

Directions

  • In a large salad bowl, combine the salad greens, apple and feta
  • cheese. In a jar with a tight-fitting lid, combine the salad
  • dressing ingredients; shake well. Drizzle over salad; toss to
  • combine. Yield: 4 servings.
Nutritional Facts: 1-1/4 cups equals 82 calories, 3 g fat (1 g saturated fat), 4 mg cholesterol, 107 mg sodium, 15 g carbohydrate, 3 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fruit, 1/2 fat.