Mixed Fruit Cup Recipe
Mixed Fruit Cup Recipe photo by Taste of Home
Publisher Photo
Folks who aren't fond of rich treats prefer my pretty and refreshing fruit cups. A dollop of real whipped cream and a cherry on top make them look and taste extra-special.—Florine Bruns, Fredericksburg, Texas
TOTAL TIME: Prep/Total Time: 5 min.
MAKES:4 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 4 servings

Ingredients

  • 1 can (15-1/4 ounces) sliced peaches, drained
  • 1 can (15 ounces) fruit cocktail, drained
  • Whipped cream

Directions

  1. Spoon peaches and fruit cocktail into individual dishes. Top with whipped cream. Yield: 4 servings.
Originally published as Mixed Fruit Cup in Country Woman March/April 2002, p39

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