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Minty Tea Punch Recipe

Minty Tea Punch Recipe

Forget sugary (and boring) sodas for your next potluck and treat your family and friends to a refreshing homemade punch. Serve up in mason jars with striped paper straws and really "wow" the crowd. —Crystal Bruns, Iliff, Colorado
TOTAL TIME: Prep: 15 min. + chilling YIELD:12 servings

Ingredients

  • 8 cups water, divided
  • 12 mint sprigs
  • 4 individual tea bags
  • 1 cup orange juice
  • 1/4 cup lemon juice
  • 1/2 cup sugar
  • Ice cubes
  • Orange and lemon slices, optional

Directions

  • 1. In a large saucepan, bring 3 cups water to a boil. Remove from heat; add mint and tea bags. Steep, covered, 3-5 minutes according to taste. Discard mint and tea bags.
  • 2. Stir in orange and lemon juices, sugar and remaining water. Transfer to a pitcher; refrigerate until chilled. Serve over ice; add orange and lemon slices if desired. Yield: 12 servings (3/4 cup each).

Nutritional Facts

3/4 cup: 43 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 11g carbohydrate (10g sugars, 0g fiber), 0g protein Diabetic Exchanges: 0 starch.

Reviews for Minty Tea Punch

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MY REVIEW
randcbruns 252608
Reviewed Aug. 13, 2016

"This is my favorite summer time drink. This is great for my mint garden that has so many mint plants."

MY REVIEW
ddawn233 230617
Reviewed Aug. 3, 2015

"Im not a big sugar drinking person so this tea was just right for me. Very good very satisfying. Thank you for something with a twist :)."

MY REVIEW
annrms 178243
Reviewed Aug. 20, 2013

"Mint is just overflowing in my garden. I don't like sugary drinks so I tried this. It is very refreshing."

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