- with remaining cookies. Wrap individually in plastic wrap; freeze.
- May be frozen for up to 2 months. Yield: 6 servings.
Nutritional Facts: 1 serving (1 each) equals 408 calories, 18 g fat (10 g saturated fat), 79 mg cholesterol, 327 mg sodium, 57 g carbohydrate, 1 g fiber, 6 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.