Menu
Watermelon Berry Sorbet Watermelon Berry Sorbet
Watermelon Vodka Sorbet Watermelon Vodka Sorbet
Strawberry Mango Sorbet Strawberry Mango Sorbet
Watermelon Sherbet Watermelon Sherbet
Strawberry Sorbet Strawberry Sorbet
Mint Watermelon Salad Mint Watermelon Salad
Sherbet Watermelon Sherbet Watermelon
Blushing Grapefruit Sorbet Blushing Grapefruit Sorbet
Minty Watermelon Salad Minty Watermelon Salad
Mango Lemon Sorbet Mango Lemon Sorbet
Apricot Sorbet Apricot Sorbet
Lemon Sorbet Lemon Sorbet
Raspberry Sorbet Raspberry Sorbet
3-Ingredient Watermelon Sorbet 3-Ingredient Watermelon Sorbet
Lemon Plum Sorbet Lemon Plum Sorbet
Banana Citrus Sorbet Banana Citrus Sorbet
Strawberry Watermelon Lemonade Strawberry Watermelon Lemonade
Peach Sorbet Peach Sorbet
Strawberry & Wine Sorbet Strawberry & Wine Sorbet
Orange Sorbet Orange Sorbet

Mint Watermelon Sorbet

1 review
Test Kitchen Approved
Total Time

Prep: 20 min. + freezing

Makes

7 servings

Updated: Oct. 21, 2022
You'll have a taste of summer with this refreshing sorbet from our Test Kitchen. Watermelon, mint and lime juice are the predominant flavors that give it just the right amount of zip. It would be perfect on a hot afternoon.
Mint Watermelon Sorbet
Next Recipe

Ingredients

  • 1/2 cup sugar
  • 1/2 cup water
  • 4 cups cubed seedless watermelon
  • 2 tablespoons orange juice
  • 1 tablespoon minced fresh mint
  • 1 tablespoon honey
  • 2 teaspoons lime juice

Directions

  1. In a small saucepan, bring sugar and water to a boil, stirring constantly until sugar is dissolved; set aside. In a blender, process watermelon in batches until smooth. Transfer to a large bowl; stir in the sugar syrup, orange juice, mint, honey and lime juice.
  2. Pour into a 13-in. x 9-in. dish; cover and freeze for 8 hours or until firm. Just before serving, transfer to a food processor; cover and process in batches until smooth.

Nutrition Facts

1/2 cup: 90 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 25g carbohydrate (24g sugars, 1g fiber), 0 protein.