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Mint Dip with Brownies Recipe
Mint Dip with Brownies Recipe photo by Taste of Home

Mint Dip with Brownies Recipe

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My sister shared this simple recipe with me many years ago. The cool, refreshing dip also tastes terrific with fresh strawberries.
TOTAL TIME: Prep: 15 min. Bake: 30 min. + cooling
MAKES:12 servings
TOTAL TIME: Prep: 15 min. Bake: 30 min. + cooling
MAKES: 12 servings

Ingredients

  • 1 package fudge brownie mix (8-inch square pan size)
  • 3/4 cup sour cream
  • 2 tablespoons brown sugar
  • 2 tablespoons green creme de menthe

Directions

  1. Prepare and bake brownies according to package directions. Cool on a wire rack. Meanwhile, in a small bowl, combine the sour cream, brown sugar and creme de menthe; cover and refrigerate until serving.
  2. Cut brownies into 1-in. diamonds. Serve with dip. Yield: 1 dozen (3/4 cup dip).
Originally published as Mint Dip with Brownies in Taste of Home's Holiday & Celebrations Cookbook Annual 2007, p70

Reviews for Mint Dip with Brownies

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MY REVIEW
Reviewed Feb. 8, 2015

"I really like the idea of a dip for brownies. The only thing I changed was to use powdered sugar in place of brown, and about double the amount. I will make these again! Great for Christmas or St Patty's day!"

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