Mint-Cucumber Tomato Sandwiches Recipe
Mint-Cucumber Tomato Sandwiches Recipe photo by Taste of Home
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Mint-Cucumber Tomato Sandwiches Recipe

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I jazzed up the quintessential tea-time cucumber sandwich to suit my family's tastes. This was my absolute go-to sandwich last summer when I was pregnant and it hit all the right spots! —Namrata Telugu, Terre Haute, Indiana
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings


  • 3 tablespoons butter, softened
  • 8 slices sourdough bread
  • 1 large cucumber, thinly sliced
  • 2 medium tomatoes, thinly sliced
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 cup fresh mint leaves

Nutritional Facts

1 sandwich: 286 calories, 10g fat (6g saturated fat), 23mg cholesterol, 631mg sodium, 42g carbohydrate (5g sugars, 3g fiber), 9g protein.


  1. Spread butter over four slices of bread. Layer with cucumber and tomatoes; sprinkle with salt, pepper and mint. Top with remaining bread. If desired, cut each sandwich into quarters. Yield: 4 sandwiches.
Originally published as Mint-Cucumber Tomato Sandwiches in Taste of Home June/July 2014

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