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Mint Brownies

 Mint Brownies
With so few ingredients, these minty brownies are so decadent. —Kelly Ward-Hartman, Cape Coral, Florida
24 ServingsPrep: 10 min. Bake: 30 min. + cooling


  • 1 package fudge brownie mix (13-inch x 9-inch size)
  • 2 packages (4.67 ounces each) mint Andes candies


  • Prepare and bake brownie mix according to package directions.
  • Chop five candies; set aside. Arrange remaining candies in a single
  • layer over warm brownies. Bake 20-25 seconds longer or until candy
  • is softened; spread over top. Cool on a wire rack. Sprinkle with
  • chopped candies. Yield: 2 dozen.
Nutritional Facts: 1 brownie equals 194 calories, 11 g fat (4 g saturated fat), 18 mg cholesterol, 94 mg sodium, 23 g carbohydrate, 1 g fiber, 2 g protein.