- low speed with a portable mixer until mixture reaches 160°.
- Remove from the heat; transfer to a bowl. Beat on high speed until
- stiff peaks form. Spread over frozen pie. Bake at 450° for 3
- minutes or until meringue is lightly browned. Serve immediately with
- warm chocolate sauce. Yield: 8 servings.
Nutritional Facts: 1 serving (1 slice) equals 475 calories, 20 g fat (12 g saturated fat), 43 mg cholesterol, 240 mg sodium, 71 g carbohydrate, 1 g fiber, 6 g protein.