Back to Midnight Mice

Print Options

 
 Print
Midnight Mice Recipe

Midnight Mice Recipe

Put these on a plate and they'll be gone in no time! Kids will love decorating the mice with assorted candies.—Taste of Home Test Kitchen
TOTAL TIME: Prep: 1-1/2 hours + chilling YIELD:36 servings

Ingredients

  • 1 cup creamy peanut butter
  • 1/4 cup butter, softened
  • 1/2 teaspoon vanilla extract
  • 1-1/2 cups confectioners' sugar
  • 1-1/2 cups crisp rice cereal
  • 3/4 cup sliced almonds
  • 12 ounces dark chocolate candy coating, chopped
  • 1 tablespoon shortening
  • 36 pieces black shoestring licorice (2 inches each)
  • Assorted candies: Red cake decorator dots, M&M's semisweet miniature baking bits and black sugar

Directions

  • 1. In a small bowl, beat the peanut butter, butter and vanilla until blended; gradually beat in confectioners' sugar. Stir in cereal. Shape into 1-in. balls, tapering one end to resemble a mouse. Position almonds on heads for ears. Refrigerate until chilled.
  • 2. In a large microwave-safe bowl, melt candy coating and shortening; stir until smooth. Dip mice into coating; place on waxed paper-lined baking sheets. Immediately insert licorice for tails. Add red dots for eyes and M&M's miniature baking bits for noses. Sprinkle with black sugar. Refrigerate until set. Yield: 3 dozen.