TOTAL TIME: Prep: 5 min. + chilling
MAKES: 8 servings

Ingredients

  • 1 cup (8 ounces) sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dried minced onion
  • 1 tablespoon dried parsley flakes
  • 1 tablespoon dill weed
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon coarsely ground pepper
  • 1/8 teaspoon sugar
  • Assorted fresh vegetables

Nutritional Facts

1 serving (2 tablespoons) equals 264 calories, 27 g fat (7 g saturated fat), 30 mg cholesterol, 213 mg sodium, 2 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. In a small bowl, combine the first nine ingredients. Cover and refrigerate overnight. Serve with vegetables. Yield: 2 cups.
Originally published as Memorable Dill Dip in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p206

Nutritional Facts

1 serving (2 tablespoons) equals 264 calories, 27 g fat (7 g saturated fat), 30 mg cholesterol, 213 mg sodium, 2 g carbohydrate, trace fiber, 1 g protein.

Reviews for Memorable Dill Dip

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Reviewed Jun. 18, 2014

This is a delicious dip to serve with veggies. I make it even easier by mixing the sour cream and mayo with a tablespoon each of minced dried onions, dill weed and Beau Monde seasoning.

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