Melon And Grape Salad Exps8652 W101973175b04 30 3bc Rms 1

Melon and Grape Salad

TOTAL TIME: Prep: 20 min. + chilling YIELD: 54 servings (about 1 cup each).
Fruit salad is a cheery way to round out a potluck. This one—with an easy and refreshing citrus dressing, makes a nice addition to any buffet. —Mary Etta Buran, Olmsted Township, Ohio

Ingredients

  • 1 medium-large watermelon, cut into cubes or balls
  • 3 honeydew melons, cut into cubes orballs
  • 3 cantaloupe melons, cut into cubes or balls
  • 1-1/2 pounds seedless green grapes
  • 1-1/2 pounds seedless red grapes
  • 3 cups sugar
  • 1/3 cup lemon juice
  • 1/3 cup lime juice
  • 1/3 cup orange juice

Directions

  • 1. Combine melons and grapes. Combine sugar and juices; our over fruit and toss to coat. Cover and chill for 1 hour. Serve with a slotted spoon.

Nutrition Facts

1 cup: 119 calories, 1g fat (0 saturated fat), 0 cholesterol, 11mg sodium, 30g carbohydrate (28g sugars, 1g fiber), 1g protein.

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