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Mediterranean Pizzas

 Mediterranean Pizzas
This versatile recipe can be whipped up at a moment's notice with on-hand ingredients. It's so easy that kids will enjoy helping prepare it, too. —Jennifer Andrzejewski, Grizzly Flats, California
2 ServingsPrep/Total Time: 15 min.

Ingredients

  • 2 English muffins, split and toasted
  • 2 tablespoons prepared pesto
  • 4 slices deli ham (3/4 ounce each)
  • 1/4 cup julienned roasted sweet red peppers
  • 1/4 cup crumbled feta cheese
  • 2 teaspoons minced fresh basil or 1/2 teaspoon dried basil

Directions

  • Spread cut sides of muffins with pesto; layer with ham and peppers.
  • Sprinkle with cheese. Place on an ungreased baking sheet. Broil 4-6
  • in. from the heat for 2-4 minutes or until heated through. Sprinkle
  • with basil. Yield: 2 servings.
Nutritional Facts: 2 muffin halves equals 294 calories, 11 g fat (4 g saturated fat), 31 mg cholesterol, 1,003 mg sodium, 29 g carbohydrate, 3 g fiber, 18 g protein.
Wine: Sweet Red Wine: Enjoy this recipe with a sweet red wine.