Meat Loaf Wellington Recipe
- 1 can (10-1/2 ounces) beef gravy, divided
- 1-1/2 cups cubed day-old bread
- 1/4 cup chopped onion
- 1 egg
- 1 teaspoon salt
- 2 pounds ground turkey or beef
- 1 tube (8 ounces) refrigerated crescent rolls
- In a bowl, combine 1/4 cup gravy, bread cubes, onion, egg and salt. Crumble beef over mixture and mix well. Press into a greased 9-in. x 5-in. loaf pan. Bake, uncovered, at 375° for 1 hour or until meat is no longer pink and a meat thermometer reads 160°. Remove loaf from pan; drain on paper towels. Place on a greased 13-in. x 9-in. baking pan. Unroll crescent roll dough; seal perforations. Cover top and sides of meat loaf with dough; trim excess. Bake 10-15 minutes longer or until pastry is golden brown. Heat the remaining gravy; serve with meat loaf. Yield: 6-8 servings.
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
Reviews for Meat Loaf Wellington(5)
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Wonderful! Since I have become Gluten intolerant, I use GF Bisquick and make my own blanket instead of the crescent rolls and GF bread cubes! Cannot tell the difference! So easy to prepare and yet so elegant!
I first found this recipe in a Taste of Home cookbook that I had bought years ago. My entire family loves this recipe. (Husband and six children.) My children are older now and five are still at home and they still all love this meatloaf! We will be having this for dinner tonight but I am using venison in place of ground beef.
this was a wonderful recipe and a great way to dress up a regular meal! My family loved it!
Absolutely a great recipe. My family loved it!!! And so easy to make. This is now a regular menu item and is requested frequently by my family.
(I can't believe this recipe doesn't have dozens of top ratings by now). This is the star of my family's absolute favorite meal. It is so super easy, yet so elegant when served, it looks like you spent hours in the kitchen. Whenever I ask my boys what sounds good for a family dinner, they always ask for Meatloaf Wellington with mashed potatoes and peas. The ultimate comfort food dinner.