Publisher Photo
"Looking for a break from the usual peanut butter and jelly sandwich? This easy concoction is sure to be a hit with kids of all ages," assures Lavina Taylor of Moline, Illinois. "I've replaced the jelly with a juicy slice of pineapple and topped it off with cheddar cheese."
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings


  • 4 hamburger buns, split
  • 1/2 cup peanut butter
  • 1 can (8 ounces) pineapple slices, drained
  • 4 slices cheddar cheese


  1. Place buns, cut side up, on a baking sheet. Spread with peanut butter. Place a pineapple slice on each bun bottom and a cheese slice on each top.
  2. Bake at 350° for 5-7 minutes or until cheese is melted. Place cheese-topped buns over pineapple. Yield: 4 servings.
Originally published as Meal on a Bun in Quick Cooking March/April 2001, p41

Reviews for Meal on a Bun

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image