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Mayonnaise Chocolate Cake Recipe

Mayonnaise Chocolate Cake Recipe

This old-fashioned dessert often ends the meal at my home. My aunt has made this moist, rich sheet cake for as long as I can remember. Not only is it a cake I can quickly make from scratch, but it calls for ingredients I usually have in the pantry. —Kristine Marra, Clifton Park, New York
TOTAL TIME: Prep: 15 min. Bake: 20 min. YIELD:12-15 servings

Ingredients

  • 1 cup all-purpose flour
  • 3/4 cup sugar
  • 1/4 cup baking cocoa
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup mayonnaise
  • 1 cup water
  • 1 can (16 ounces) French vanilla or vanilla frosting

Directions

  • 1. In a large bowl, combine the flour, sugar cocoa, baking powder and baking soda. Beat in mayonnaise and water.
  • 2. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Spread with frosting. Yield: 12-15 servings.

Nutritional Facts

1 piece: 313 calories, 17g fat (3g saturated fat), 5mg cholesterol, 253mg sodium, 38g carbohydrate (29g sugars, trace fiber), 1g protein

Reviews for Mayonnaise Chocolate Cake

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MY REVIEW
Mrs.JSSmith61210
Reviewed Jan. 26, 2013

"So moist and very good!"

MY REVIEW
cbnagrl
Reviewed Sep. 1, 2012

"Surprisingly the best chocolate cake I've ever made, possibly ever had! Do yourself a favor though and don't try the batter."

MY REVIEW
cbnagrl
Reviewed Sep. 1, 2012

"Surprisingly the best chocolate cake I've ever made, possibly ever had! Do yourself a favor though and don't try the batter."

MY REVIEW
jenjones892
Reviewed Nov. 28, 2011

"This is my son's favorite cake! He requests it often--even for his birthday. It's so easy to make using standard pantry items. A great 'go to' recipe!"

MY REVIEW
kebmod54
Reviewed Feb. 12, 2010

"Made it, liked it, passed the recipe on, the card club gave it high marks too."

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