Marshmallow Puffs

Name: Marshmallow Puffs
Prep time: 10 min
Total time: 10 min
Yield: 3 dozen.
Ingredients: 36 large marshmallows; 1-1/2 cups semisweet chocolate chips; 1/2 cup chunky peanut butter; 2 tablespoons butter

TOTAL TIME: Prep: 10 min. + chilling YIELD: 3 dozen.

With peanut butter, chocolate and marshmallows, these treats were very popular with our three kids as they were growing up—and now I make them for our two grandchildren. They're perfect for the holidays when time is so precious. —Dody Cagenello, Simsbury, Connecticut

Ingredients

36 large marshmallows
1-1/2 cups semisweet chocolate chips
1/2 cup chunky peanut butter
2 tablespoons butter

Directions

1. Line a 9-in. square pan with foil; butter the foil. Arrange marshmallows in pan. In a microwave, melt the chocolate chips, peanut butter and butter; stir until smooth. Pour and spread over the marshmallows. Chill completely. Cut into 1-1/2-in. squares.

Nutrition Facts

1 piece: 83 calories, 5g fat (2g saturated fat), 2mg cholesterol, 28mg sodium, 11g carbohydrate (8g sugars, 1g fiber), 1g protein.

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