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Marshmallow Pops Recipe
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Marshmallow Pops Recipe

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4.5 16 13
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Making these pops is a fun activity for a children's party because any age can participate. The pops can also be customized for holidays or special occasions by rolling them in coordinating colored sprinkles. —Marcia Porch, Winter Park, Florida
Featured In: Homemade Marshmallows
TOTAL TIME: Prep: 30 min. + chilling
MAKES:20 servings
TOTAL TIME: Prep: 30 min. + chilling
MAKES: 20 servings

Ingredients

  • 2 cups (12 ounces) semisweet chocolate chips
  • 4-1/2 teaspoons canola oil
  • 40 large marshmallows
  • 20 wooden pop sticks
  • Toppings: assorted sprinkles, flaked coconut or finely chopped nuts

Nutritional Facts

1 serving: 131 calories, 6g fat (3g saturated fat), 0 cholesterol, 8mg sodium, 21g carbohydrate (16g sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1 starch, 1 fat.

Directions

  1. In a microwave, melt chocolate chips with oil; stir until smooth.
  2. Thread two marshmallows on each pop stick. Dip marshmallows in melted chocolate, turning to coat; allow excess to drip off. Roll in toppings as desired. Place on waxed paper-lined baking sheets; refrigerate until set. Yield: 20 servings.
How-To: As your chocolate starts to cool, it may be easier to spoon it over the marshmallows. Spooning chocolate»
Coordinate these treats for any holiday party or get-together by changing the color of your sprinkles. Adding sprinkles»
Originally published as Marshmallow Pops in Quick Cooking July/August 1999, p41


Reviews for Marshmallow Pops

AVERAGE RATING
(13)
RATING DISTRIBUTION
5 Star
 (9)
4 Star
 (3)
3 Star
 (0)
2 Star
 (1)
1 Star
 (0)
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MY REVIEW
cojon User ID: 1314238 232193
Reviewed Sep. 2, 2015

"Why not roll them in graham cracker crumbs after they have been coated with chocolate? Instant S'Mores!"

MY REVIEW
greenpickles17 User ID: 5907887 71337
Reviewed Feb. 4, 2014

"Can't stop eating these.......Wow! Amazing!"

MY REVIEW
taykey User ID: 7545928 71191
Reviewed Dec. 18, 2013

"It was AMAZING!!!!!!!!!!!!!"

MY REVIEW
Marcyfay User ID: 6058683 33714
Reviewed Sep. 1, 2012

"Top drawer. I always have the makings on hand so I can whip these up quick. Easy treat that isn't a calorie bomb."

MY REVIEW
mjounan User ID: 5799644 26103
Reviewed Aug. 25, 2011

"My boys would love making these. I wonder if it would work with the Magic Shell coating for ice cream?"

MY REVIEW
LatelyLisa User ID: 5581400 70282
Reviewed Nov. 10, 2010

"My kids and I loved making these for class parties when they were younger. Great fun for young cooks....and tastes wonderful as well!! :)"

MY REVIEW
joellou User ID: 4741898 24982
Reviewed Aug. 23, 2010

"My son is 8 today and we made these to take to school for his friends. We got rave reviews!!!! He was so proud that he made them."

MY REVIEW
RobertTorres User ID: 2916270 86801
Reviewed Aug. 18, 2010

"Finally a new treat that my grand nieces and nephews like as do their parents."

MY REVIEW
AngelRyan75 User ID: 4998672 26816
Reviewed Aug. 18, 2010

"Thanks for sharing this recipe it is such a great, fun, and delicious idea! I always have trouble with melting chocolate chips to coat so I use Almond Bark, it comes in chocolate, dark chocolate and white chocolate flavors and is so much easier and delicious."

MY REVIEW
meanmary5 User ID: 5028997 65253
Reviewed Aug. 17, 2010

"What's not to like, Marshmallows and chocolate are an ideal combination for the young and young at heart!"

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