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Marshmallow Ghosts

 Marshmallow Ghosts
Kids of all ages can help prepare these easy-to-make treats. With just three ingredients that I often keep on hand, they can be put together at a moment's notice.—Nancy Foust, Stoneboro, Pennsylvania
15 ServingsPrep/Total Time: 20 min.

Ingredients

  • 12 ounces white candy coating, coarsely chopped
  • 1-1/2 cups miniature marshmallows
  • Chocolate decorating gel or assorted candies

Directions

  • In a microwave, melt candy coating; stir until smooth. Cool slightly.
  • Stir in marshmallows until coated. Drop by heaping tablespoonfuls
  • onto waxed paper; smooth and flatten into ghost shapes.
  • Decorate with gel or candies for eyes. Cool completely. Store in an
  • airtight container. Yield: about 15 servings.
Nutritional Facts: 1 serving (1 each) equals 137 calories, 6 g fat (6 g saturated fat), trace cholesterol, 2 mg sodium, 20 g carbohydrate, trace fiber, trace protein.