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Marinated Italian Chicken Recipe
Marinated Italian Chicken Recipe photo by Taste of Home

Marinated Italian Chicken Recipe

Read Reviews (2)
5 2
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With the chicken's pleasing tangy taste, no one will know you used only one convenient marinade ingredient. This is on our menu once a week.
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 4 servings

Ingredients

  • 4 boneless skinless chicken breasts
  • 1/2 cup Italian salad dressing

Directions

  1. Place chicken breasts in a shallow pan; pour dressing over. Marinate for 15 minutes. Place chicken on rack of a broiler pan. Broiler for 5-7 minutes on each side or until juices run clear. Yield: 4 servings.
Originally published as Marinated Italian Chicken in Country Woman March/April 1993, p39

Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.

Reviews for Marinated Italian Chicken(2)

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MY REVIEW
Reviewed Jan. 28, 2011

I have often marinated the chicken breasts in fat-free Italian Dressing in a Zip Lock bag inthe fridge for half a day--so incrediably moist when bbq'ed or broiled!

MY REVIEW
Reviewed Aug. 3, 2010

One of the easiest recipes ever. And it tastes so good!

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